Also when I was a kid, I was homeschooled. But only during the fourth grade. I might write more details about it another day, but all you need to know is that in Colorado, when you are homeschooled, you are required to do 4 hours a day. Or something like that. Unfortunately for me, that left me with like 4 hours of the day to to spare, during which my friends were all at school so I couldn't play with them, my siblings were all at school so I couldn't annoy them, and Facebook, Pinterest, and Hulu didn't exist for me to be addicted to. So I decided to fill the time by becoming a housewife. I didn't like cleaning and I wasn't tall enough to reach the stove though, so basically all that left me with was wearing dresses and baking. And since I wanted to be the best at it, I went all out.
In my head I was a mix between the mom on those fifties' posters and cinderella, slaving away at chores all day (but only the ones I wanted to do, that didn't involve any cleaning products or putting things away) with little thanks, but doing it with grace and poise and singing to my mouse-friends as I went. I loved what I thought was the poetic beauty in it.
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| I wanted to be this. But cuter |

So on the first day of my new persona, I got out the little red-checked apron my grandma had made me, stuck a wooden spoon it it, and proceeded to bake brownies. By scratch. With a whisk. I followed the recipe with exactness, ate a lot of the batter, stuck it in the stove, and thirty to forty minutes later, a perfect pan of brownies was ready. Since I was a housewife in my head, I needed children to cater to. Conveniently (for them) I had four older siblings who would eventually be coming home from school, which meant I had to make after-school snacks for them. So i put powdered sugar on the brownies, cut them up, laid them on a tray and waited for them to get home. Three hours later, my "little ones" (who were all at least 4 years older than me) came home from school, and wasn't I the proud mamma? Drying my (already dry) hands on a dishtowel, I greeted them with a little pyramid of brownies. Which they devoured, and RAVED about. "Emily, you're the best brownie baker ever!" "These are FANTASTIC" etc, etc, etc. Needless to say, I was overjoyed and so ridiculously proud. I was the best.
And so started my love affair with desserts and baking. I quickly began to try more adventurous treats, like crepes and flan. I tried making cookies once but they turned out gross so I decided that all cookies sucked and I hated them, so I didn't bake any for like 4 years. Seriously. But anyway this idea that I was the best baker ever followed me around for years. My first year at college we hosted "Sunday Night Dessert" where we made truffles and crepes and all kinds of delicious things. My sister, Amber, and I even made my dad's famous cinnamon rolls once. They took all day and night and turned out great. I still rarely made cookies but I became Amber and Lucas' baking slave, where they would just text me and say "Come make us waffle iron brownies." And I would do it. Mostly because they let me use their washer and dryer, but also because I love to bake.
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| Amber and I, the day we made cinnamon rolls. We're baking pros. |
It was one of those nights when everything was hilarious, and we quickly became pretty hyper. It all started when the microwave (and by that, I mean me) accidentally melted the butter instead of softening it. I wanted to throw it out and try again, but Amber dumped it in the mixer, laughing that it would be fine. Shortly thereafter, Amber stopped measuring ingredients altogether -- just dumping them in the mixer and hoping it was the right amount. Which apparently usually works for her. I accidentally added twice the amount of Nutmeg the recipe called for, and almost added some obscure, chili-powder esque spice instead of cinnamon. Since the flour hadn't been measured, we tasted the dough and decided we needed more. More got added... much more. So we balanced it out by adding more milk. And then more spices. And then more brown sugar. And we laughed our faces off the entire night.
By the time we forced ourselves to stop, the cookie dough was thick and gluey, and somehow, despite the copious amount of spices we added, had very little taste. As a joke, Amber got a big spoonful of the stuff and took some down to Lucas with an innocent, "I brought you some cookie dough, baby!" Lucas, who was in the middle of killing aliens/Germans/zombies with Eli on the x-box, thanked her, and ate it. No reaction. "What do you think?" she asked.
"It's really good, baby!" he said. Best husband ever?
My mom started to realize something was wrong. "What did you do to it?" she asked.
So we got her some. She ate it and goes, "It tastes.... like paste. It's really gross... Seriously bad cookie dough... How did you even DO that?" Best mom ever.
So we threw away the dough. Thanks to the oats and the strange brown color, it looked exactly like a ton of puke, sitting on top of the kitchen trash. So much for being the best baker ever, huh? All I had to show for my skills was a trashcan full of throw-up, a kitchen covered in flour, and a belly full of paste pretending to be dough, and I'm very seriously considering the possibility that 4th grade me was right to declare that cookies suck and to stop making them altogether. Even though (properly made) oatmeal chocolate chip cookie dough is the most delicious substance on the planet. Sorry, fourth grade me, I've failed you. On the bright side, all the laughing was probably a great workout.







